The Ultimate, Unbelievable, Out-of-this-World Easy Mac and Hotdogs
Hello, food enthusiasts! Today, I’m going to share with you a recipe that will revolutionize your culinary world. It’s a dish so simple, yet so mind-blowingly delicious, it’s going to make you question everything...
Pesto Pasta with Chicken: A Classic Italian Delight
Hello, food lovers! Today, I’m going to share with you a classic Italian recipe that’s a favorite in my household - Pesto Pasta with Chicken. This dish is a perfect blend of flavors that...
Delicious Catfish Recipe: Southern-Style Fried Catfish
Hello food lovers! Today, we’re going to dive into a classic Southern dish that’s sure to make your mouth water - Southern-Style Fried Catfish. This dish is a staple in the Southern United States,...
Vegan Nigiris 3 Flavors
Japanese cuisine never ceases to amaze with its combination of flavors and textures. In addition, it is very easy to make very nutritious vegan versions.
Nigiri are one of the most well-known variants of sushi.
These are portions...
Crunchy snack from the sea
The power and variety of flavors and textures, which can be achieved with raw cooking, can also be experienced in "humble" snacks.
Raw cooking in a raw and lively cuisine, which enhances health and the enjoyment of...
Choco truffles
Chocolate truffles are one of the most typical desserts, but they usually contain a lot of sugar. If we make them at home, we can prepare them healthy and without sugar.
Ingredients
Almond milk pulp
15 dates...
5 Vegan Finger-Licking Pots
Its scent alone comforts us. They are ideal for cold weather, enough for a meal and very complete nutritionally: proteins, carbohydrates, vitamins and minerals... to eat with a spoon!
LEEK AND THISTLE STEW
Ingredients for 4...
Winter salad to strengthen your defenses
Raw foods strengthen your body with their load of nutrients. Boost your immune system with this recipe for cold weather.
Although salad is not the dish we most associate with winter, it is clearly one of...
What type of pumpkin goes best with each recipe?
Is Hokkaido pumpkin suitable for a good soup? Can butternut be used for pumpkin pie? We explain how to use the most popular pumpkins.
Pumpkins cannot be missing in the kitchen in autumn, either in...
What gelatin is made of (and how to replace it with agar and other...
Gelatin is a protein that is obtained from animals and serves as a thickener in various products. There are vegan alternatives that can fulfill the same functions.
What gelatin is made of
Agar and other vegetable...
