The Moscow Mule is a beloved cocktail known for its tangy, refreshing flavors. Today, we’re adding a fruity twist to this classic drink, making it even more perfect for those warm summer evenings. Let’s dive into the recipe!

Ingredients

  • 2 oz Vodka
  • 1 oz Fresh lime juice
  • 4 oz Ginger beer
  • 1/2 cup of mixed berries (strawberries, raspberries, and blueberries)
  • Ice cubes
  • Lime slices and mint leaves for garnish

Don’t forget the traditional Moscow Mule copper cups!

Instructions

  1. Prepare the Fruit: Wash your mixed berries thoroughly. For larger fruits like strawberries, cut them into smaller pieces.
  2. Muddle the Fruit: In a sturdy glass, muddle the mixed berries until they’re broken down and have released their juices.
  3. Add the Vodka and Lime Juice: Pour in 2 oz of your favorite vodka and 1 oz of fresh lime juice. Stir well to combine with the muddled fruit.
  4. Add Ice: Fill the glass with ice cubes.
  5. Top with Ginger Beer: Pour in 4 oz of ginger beer, or enough to fill the glass.
  6. Garnish and Serve: Garnish your fruity Moscow Mule with a slice of lime and a sprig of mint. Serve immediately and enjoy!

Conclusion

This fruity Moscow Mule recipe is a delightful twist on a classic cocktail. The added fruit brings a sweet, tangy flavor that perfectly complements the spicy ginger beer and tart lime. It’s the perfect drink for any occasion, from a backyard BBQ to a quiet night in. Cheers!

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